Racemosa Espresso Cocktails
As Racemosa coffee beans are such a rare item, these are to be the first cocktails & recipes of their kind using this specific bean. This premium cocktail worthy racemosa bean pairs well with top shelf spirits.
Cognac & Racemosa Espresso Martini
The espresso martini has become a classic cocktail across North America. We have taken this cocktail to the next level by pairing racemosa espresso, a bean from the rarest in production coffee species in the world with our select choice of premium cognac. This cocktail makes for an exceptionally noteworthy and memorable coffee experience.
Racemosa Espresso, Premium Cognac, Egg white, Racemosa bean & gold leaf dusting garnish
Optional: pair racemosa with an equally premium cognac for a standout drink, sweeten with premium complimentary culinary honey
Racemosa Caffè corretto al cognac
An Italian beverage consisting of a shot of espresso combined with small amount of liquor
Racemosa espresso, cognac
Racemosa Scotch Coffee
Drink your top shelf scotch either neat, on ice or paired with equally quality ingredients in a cocktail. For an exceptionally unique scotch coffee experience, pair with a racemosa bean.
Racemosa espresso, top shelf scotch, shaken on ice
Racemosa Espresso Martini
The smoothness of a top shelf vodka will allow the racemosa to shine through as the highlight of your cocktail. The racemosa beans as a garnish will visually display their distinct size, only 1/3 the size of common Arabica beans.
Racemosa Espresso, top shelf vodka, muscovado sugar, 3 racemosa bean garnish
Racemosa Coffee & Racemosa Latte Menu
Being such an exclusive bean our we have selected only the finest premium ingredients to pair in our racemosa coffee recipes.
Racemosa espresso, steamed milk
optional: Use half & half cream to modify as a “breve”. Use premium nut milk for a vegan option.
Grand Racemosa Citrus Cream Latte:
Racemosa espresso, rmadagascar vanila bean infused cream, cognac citrus liqueur, freshly ground vanilla bean powder garnish
Racemosa Cognac Latte
Racemosa espresso, VSOP or XO cognac, half & half cream
Optional: add amaretto